Join us on Wednesday, July 10, 2024, at 267 Bainbridge St. in Dayton. Serving starts at 6:00 p.m. and ends at 8 p.m. The deadline to RSVP is July 7.

Please join us at Bainbridge Hall for a fabulous Summer Barbecue catered by Key Ingredient Catering. The menu will include BBQ Chicken, Cheeseburgers, Baked Beans with Wieners, Vegetarian Baked Beans, Key Ingredient’s Famous Mac and cheese, Corn on the Cob, Salad, Rolls and Butter, Iced Tea/Lemonade/Coffee, and wonderful homemade desserts.

We will have a 50/50 raffle; the proceeds will support Elizabeth’s New Life Center and The House of Bread. Please also donate canned or boxed food items to the SVDP food pantry. If you wish, instead of a SVDP food donation, we would appreciate homemade baked goods to share with our Family of Parishioners and friends that evening.

There are only 100 reservations available, so please RSVP as soon as possible to Larry Clark at 937-470-3594. The cut-off for reservations is July 7.